7 Delicious and Famous Food You Have to Try in Dubai

10 May 2021

1. Stuffed Camel Besides being named by the Guinness World Book of Records as one of the largest foods you can eat in the entire world, stuffed camel is considered one of the most luxurious and celebratory foods in Dubai. Cooked on a spit over an open flame, stuffed camel can be filled with chicken, eggs, fish, sheep, and spices. Stuffed Camel is still considered a traditional food in Dubai, but because it is so over-the-top, stuffed camel is served only when there is a special occasion, festival, Bedouin ceremony, or other important cultural or family event. So, if you don’t want to miss this dish, plan your trip accordingly. 2. Shawarma This popular dish has traveled far beyond the UAE. Made from slow-roasted and spiced meat — usually chicken or lamb — a shawarma is a kind of Middle Eastern sandwich. Served in an Arabic roti, it can be served with vegetables, fries, tomatoes, pickles, garlic sauce — the sides seem almost endless. It can be found in New York City, Delhi, Moscow, Tokyo — pretty much everywhere — but eating shawarma in Dubai is an experience that should not be missed. It is, indeed, one of the best things to eat in Dubai! 3. Al Harees This dish is a labor of love that literally takes hours to make, but its ingredients are remarkably simple. A pinch of salt is added to a pot of wheat and meat, and these are cooked until the texture is smooth and uniform — so much so that you can barely tell the meat from the grain. Then, the whole mixture is baked slowly for several more hours. In the land of decadent spices, al harees is a simple dish that brings a surprising and welcome change for your palette. 4. Mehalabiya A refreshing pudding, mehalabiya’s most standout flavors come from rosewater and pistachios. It tastes like an oasis in a desert — healthy, life-giving, and peaceful. Perfect for the diner who wants a refreshing after-dinner treat that isn’t too sweet; mehalabiya is especially popular with children. 5. Ghuzi Also called khuzi or ouzi, this dish is made from whole-roasted lamb or mutton and is often served on kebab skewers with vegetables and hazelnuts over rice. It is easily one of the most popular dishes in Dubai because it is considered a whole meal in itself. It’s also the national dish of the United Arab Emirates, which means any trip to the area without ghuzi is an incomplete one. 6. Matchbous Yet another lamb recipe, matchbous is made from a lamb spiced with what is known as loomi. Loomi is made from dried, ripe limes and saltwater. The lamb is then cooked into a stew with tomatoes and rice. A traditional dish of Dubai, matchbous has a flavor that is unique, sharp, spicy, and rich. Cloves, cardamom, cassia bark, turmeric, and baharat are also used to flavor this dish, which gives it an impressive and satisfying depth of flavors. 7. Esh Hasarya A dessert in a class by itself, esh hasarya is called “the bread of the harem”. Its texture resembles cheesecake, and it has a cream frosting. Rich and sweet, this cake almost melts in your mouth. It’s no wonder it’s one of the most popular desserts in all of Dubai. Now, are you wondering where you can find all of these famous foods in Dubai? There are plenty of local restaurants all over the city serving most if not all of them, but if you want to try the best ones. Any trip to Dubai promises to be a memorable one. After all, a mighty city of glass, concrete, and metal that rises up like a myth out of kilometers of sand and crystal gulf waters will likely be impossible to forget. The next time you travel to Dubai, take in its flavors along with its sights and business opportunities. From camel to rosewater, few worlds taste as unique as Dubai’s.

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